Traditional cooking is now a thing of past. In this fast moving world, cooking great dishes is very rare. When it comes to fish, cooking gets put off to a more leisurely day or even a holiday. You are forced to suppress your craving. Now with PRIYA FISH MASALA POWDER, every day is a treat. Eating becomes an altogether new experience.

Just add PRIYA FISH MASALA POWDER to your favourite fish curry preparations and have a feast.

a. Mix 1 tablespoon of Priya Tamarind Paste with 20g (1 ½ tablespoon) of Priya Fish Masala Powder, add required salt, sufficient water and make the paste.

b. Apply this paste on 500g Fish pieces and keep aside for 15 minutes.

c. Fry 2 chopped onions and each 1 tablespoon of Ginger paste, Garlic paste in 2 tsp. of Edible oil till golden brown colour. Add sufficient water, bring it to boil, add Fish pieces and continue to cook till pieces are cooked. Serve hot.

Optional:
For more pungency a pinch of chilli powder may be added at step (a).