Indian Mango, is widely regarded as one of the most delicious fruits. Demanded the world over for its unique combination of taste and health, Indian Mango is available only during certain times in the year. However, with Priya Foods you can demand and enjoy the unique flavour of mango all year round!

The “Soma” brand of canned mango pulps manufactured and marketed by Priya Foods is already well known. Priya Foods has also been exporting Aseptic Mango Pulp to several parts of the world. This enables Priya Foods to reach out to a wide range of customers globally, including beverages, dairy, baby foods and confectionaries.

Priya Foods manufactures its products in state-of-the-art processing plants in South India, which are near the fruit growing areas. The aseptic and canning units are HACCP-certified and employ excellent quality control measures.

There are two choices of packaging – Aseptic and Canned – both conforming to strict international standards of quality & hygiene

Aseptic Products:

• Natural Alphonso Mango Pulp
• Natural Totapuri Mango Pulp (Single Strength)
• Natural Totapuri Mango Concentrate (Double Strength)
• White Guava Pulp
• White Guava Concentrate (Double Strength)

Canned Products:

• Natural Alphonso Mango Pulp
• Natural Totapuri Mango Pulp
• Natural White Guava Pulp

 

At Priya Foods Quality reflects everywhere!

Whether it is pickles or mango pulp, customers demand the best quality. And at Priya Foods, we deliver it to them. Every step of the process of creating fruit pulp is watched carefully by our quality experts. The processing plants have invested in modern testing facilities and equipment to check parameters such as Brix, pH, colour, viscosity and microbial content. The plants employ Good Manufacturing Practices and are certified by HACCP. They are also accredited by SGF.